A rich, velvety chocolate fudge with a hint of vanilla and a pinch of sea salt, perfect for Valentine’s Day gifting or cozy date nights. This easy homemade treat combines simple ingredients for a melt-in-your-mouth experience.
Use high-quality chocolate for best flavor. Melt chocolate gently to avoid burning or seizing. Keep all tools dry to prevent grainy texture. Chill fudge at least 2 hours or overnight for firmer squares. Use a sharp knife warmed under hot water for clean cuts.
Keywords: Valentine's fudge, homemade fudge, chocolate fudge, easy fudge recipe, romantic treat, chocolate dessert