Crispy Parmesan Smashed Potatoes Recipe for the Perfect Side
Introduction Picture this: tender baby potatoes roasted to golden perfection, topped with melted parmesan cheese and a hint of garlic, creating a crispy, flavorful crust that’s irresistible. The first time I made these Crispy Parmesan Smashed Potatoes, I was blown away by how something so simple could taste so indulgent. It’s the kind of recipe that makes you pause mid-bite and think, “Why didn’t I make this sooner?” Years ago, I stumbled upon smashed potatoes at a family potluck. I remember the host saying, “These are ridiculously easy, but they vanish fast!” She wasn’t kidding—my plate was empty before I … Read more









