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Creamy Brown Butter Sage Mashed Sweet Potatoes

creamy brown butter sage mashed sweet potatoes - featured image
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A simple yet sophisticated mashed sweet potato side dish featuring nutty brown butter and fresh sage, perfect for holidays or cozy dinners.

Ingredients

Scale
  • 3 large sweet potatoes (about 2 pounds / 900 g), peeled and cut into chunks
  • 6 tablespoons (85 g) unsalted butter
  • 10–12 fresh sage leaves, roughly chopped
  • 1/3 cup (80 ml) heavy cream, warmed
  • 1 teaspoon salt, plus more to taste
  • 1/2 teaspoon freshly ground black pepper
  • 1 tablespoon maple syrup (optional)

Instructions

  1. Peel and cut 3 large sweet potatoes into roughly 1.5-inch chunks.
  2. Place the chunks in a large pot and cover with cold water. Add a pinch of salt. Bring to a boil over high heat, then reduce to medium and simmer until tender, about 15-20 minutes.
  3. Drain the potatoes well in a colander. Return them to the hot pot off the heat for 2 minutes to let excess moisture evaporate.
  4. Melt 6 tablespoons of unsalted butter in a large skillet over medium heat. Stir frequently until the butter foams and then browns, about 4-6 minutes. Add 10-12 fresh sage leaves and fry for 30 seconds until crisp and fragrant. Remove from heat.
  5. Mash the sweet potatoes using a potato masher or ricer to desired consistency.
  6. Gradually stir in warmed heavy cream, then pour in the browned butter along with the crispy sage leaves (reserve a few for garnish). Mix gently but thoroughly.
  7. Add 1 teaspoon salt and 1/2 teaspoon freshly ground black pepper. Stir in 1 tablespoon maple syrup if using. Taste and adjust seasoning as needed.
  8. Transfer to a serving bowl, garnish with reserved sage leaves and an optional pat of butter. Serve warm.

Notes

Use fresh sage for best flavor and crisp texture. Warm the cream before adding to keep mash silky. If mash is too thick, add more cream or warm water. Avoid over-mashing to prevent gluey texture. Maple syrup is optional and should be added carefully to avoid overpowering sweetness.

Nutrition

Keywords: mashed sweet potatoes, brown butter, sage, holiday side, easy recipe, creamy, Thanksgiving, Christmas, comfort food

Find it online: https://blingbite.com/creamy-brown-butter-sage-mashed-sweet-potatoes-easy-recipe-for-holiday-sides/